I thought I have been to all the excellent steakhouses in NYC BUT I was wrong. I had the pleasure of going to The Knickerbocker last night for dinner and it was amazing. The lighting is dim and the space between tables is perfect (that's my pet peeve...I hate when tables are too close together ie some Italian restaurants) The wine list & the menu has a tremendous amount of selections. It was very hard to choose.
Recommendations
Wine: Shiraz, Greg Norman Limestone, Australia
Starter: The Frisee Salad with panchetta, roasted garlic & crumbled blue cheese
Main Course: The Ribeye for 2 ($80 OR $40 per person) I would suggest it cooked Medium
Dessert: Chocolate Souffle (ask for this when you first sit down...it takes 30 mins to prepare)
Located at 33 University Place
shouts to @annamazzz
http://www.knickerbockerbarandgrill.com/home.html
